Harboryamcoffee beans - Authentic blend Caffè Napoletano 100% Arabica medium roast made in Italy (1kg 1xbag)

I recently tried Harboryam’s Authentic Blend Caffè Napoletano (100% Arabica, medium roast) and I’m genuinely blown away. From the moment I opened the bag, the rich chocolate aroma hit me – so fresh it was like it had just come out of the roaster.The taste? Incredible. It’s smooth and balanced, with no bitterness, yet still packed with intensity. There’s a depth of flavor that makes every cup a treat. I’ve tried it with both espresso and French press, and it delivers beautifully every time.Even the packaging is worth mentioning. Fully recyclable, but clearly designed to lock in that freshness.This has quickly become my favorite coffee, and I wouldn’t hesitate to recommend it. Whether you’re a daily coffee lover or someone who just enjoys the occasional cup, this is a must-try.

Lovely chocolatey notes. Good, robust strength, but not overpowering and not bitter. A delicious coffee in a nice hessian bag. Feels artisanal - would actually make a lovely gift for a coffee lover.

Very delicious! This is my first purchase and honestly will not be my last! Beautifully smooth and delectable. Fantastic medium roast.Great value for money too!

I bought a kg of each of the 3 Harboryam beans. There wasn't a bad one in them, and very good coffee for the price. They all have a Neopolitan style roast. So distinctive from a typical Illy or Lavazza flavour. Earthier, smokier, intense - but not bitter.Of the three these were the premium beans, 100% Aribica and definitely the smoothest. A very pleasant drink, with good crema and a gentle subtlety in the taste. You could drink this throughout the day, but if you want a morning kick start you might want to try one of their blends with Robusta.I will buy Harboryam again as a change to my usual Lavazza blue bag beans, and it will probably be these that I buy. Everyone who has tried them here likes them.

Honestly, some of the best coffee I've ever tasted. A very rich tasting coffee with amazing flavours and aromasWhile I'm not sure if it will be a permanent fixture, the little bag it ships in with a information leaflet is a lovely touch.I immediately picked up a second bag upon tasting it as it's very reasonable priced at the time of writing!

OK this is one of my favourites. Took a chance and it paid off! Smells great and fresh and the packaging just screams quality. Looks beautiful and tastes it.

I’m fairly new to barista’ing (since March 2025). I’ve only tried 4 types of coffee beans so far ranging from budget supermarket to “high end”. I’d rate these beans as superior to the supermarket beans but not as good as the best. However you get what you pay for. A very respectable taste and excellent crema. I purchased mine in March 2025 and the use by date was December 2026, paying less than £19 for 1kg. In comparison I also bought some expensive coffee beans from a specialist roaster for around £13 for 250g. No wonder the specialist coffee tasted better! And also with a roast date of March 2025, but recommending the beans be used by June 2025……so, I’m really happy with this purchase - the quality is appropriate to the price.Everyone in the household loved the packaging. It works brilliantly and is very practical for me. The hessian bag was the first thing to catch my eye and without it I may not have made the original purchase. There are just so many different coffees and that was all it took to make this coffee memorable enough for me to come back onto Amazon and buy it!I would definitely buy this coffee again but there are so many different suppliers and coffee beans out there that I want to try more before committing to one supplier.

This is currently my favorite “cheap” coffee.I found espresso is best between 89-91C depending on darkness of bean for that batch. I brew either 2.2:1 for milk drinks or 1.5:1 for a thick Italian style ristretto.It’s not quite medium, more medium dark or dark depending on the batch. As expected with Neapolitan style roast.It’s says it’s 100% Arabica but my taste buds are sure there is some robusta in there and cream you get looks that way too. Intensity is higher than suggested 6/10 if you are used to specialty coffee.Crema is insane. Even with 4mth+ old beans I get amazing crema that’s more than top half of the shot after pouring. It’s thick and creamy even after a good stir and fantastic base for latte art.This brings me to the biggest downside of it - Amazon supply. My latest batch received in 8th May was roasted 1st Feb. It’s hit and miss with my freshest being 2months old with worst of 5 months old. You can really taste the difference and a huge shame. I feel these would be best 2-6 weeks after roasting. 2yr best by date is BS unless you are taste buds defficient.This would usually be a no go for me but for the price it’s ALMOST forgiven.Easy 5 stars if they can fix supply chain so you get a batch no older than a month.